This November, join us in our Fine Wine Room as we explore eight wines to develop a much clearer understanding of what’s what when it comes to ‘healthy wine’.
To celebrate the resurgence of warmer weather, long sunny days drinking wine and eating great food with friends & loved ones, we’ll be opening up some refreshing fizz, light zingy whites, rosé and some light bodied reds in a Spring Wine & Cheese Tasting.
Feeling adventurous? Want to expand your palate beyond international varietals like your everyday Pinot or Cab Sav to experience a wider range of red wine?
Tomorrow night from 6:30-8:30pm, industry expert Ben Hughes will be running a wine tasting on 100% big, bold, warming winter reds in our beautiful Fine Wine Room at Bayswater Fine Wines. With a dreamy line up of gorgeous wines and a selection of stunning gourmet cheeses from Penny’s Cheese Shop, you’ll want to snag a seat at the table.